Taoyuen

With a name that means “peach blossom-covered hillside,” Taoyuen evokes the Oath of the Peach Garden from the the historical novel Romance of the Three Kingdoms. As such, it is a place where bonds of solidarity are built.
Korea's most illustrious Chinese restaurant, Taoyuen embraces the traditional East Asian concept of food and medicine sharing the same source (藥食同源; yaoshi tongyuan) in its authentic, modern Chinese cuisine. Traditional tastes from the Chinese mainland, created using the finest ingredients, are accompanied by inspiring presentation, bringing delight to all the senses. With a reputation as the symbol of Chinese culinary culture in Korea, Taoyuen is the perfect choice for a successful business dinner or a memorable social gathering.

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Signature dishes and wines

A world of gourmet Chinese cuisine,
crafted at the hands of our executive chef and expert sommelier.

Discover Taoyuen signature dishes, combining recipes celebrating natural ingredient flavors with inspired wine pairings.

Yangzhang Dachu (仰仗大厨)
: Place yourself in the hands of the chef
Chinese cuisine based on five secret principles:
season, region, specialty, rarity and unmatched quality.
The first Chinese omakase-style set menu of any Korean deluxe hotel is crafted daily by Taoyuen executive chef Chu Sheng Lo from the finest ingredients, sourced daily from handpicked producers across the country and available by advance reservation only.

Rugu Qinse (如鼓琴瑟)
: In perfect harmony like the zither and the mandolin
Exceptional curated wine pairings
from Taoyuen’s private collection.
Premium wines selected by Taoyuen’s own sommelier
from the world’s most celebrated wine regions
offer perfect pairings with each Chinese dish.