Dear Wild, the third brand from
Chef Lee Jun's Soigné Restaurant Group.
Serving European fine dining inspired by a vision of authentic wilderness in the heart of the city, Dear Wild conjures the unique sensation of a banquet in a rustic mountain cabin.
Guéridon service, with dishes perfected and served at-table, and live grilling in a dedicated teppan room, add further dimensions of novelty to create a truly unique dining experience.