OVERVIEW
capacity
46 seats (5 private rooms)
location
3F
opening hours
Lunch 12:00 - 15:00 (L.O 13:30)
Dinner 18:30 - 22:30 (L.O 20:00)
inquiries &
reservations
82.2.518.9393

Joo Ok

Korean contemporary dining destination Joo Ok is the creation of Chef Shin Chang Ho, winner of a Michelin star in the 2018 and 2019 editions of The Michelin Guide to Seoul.
Joo Ok’s cuisine captures the essence of Korea’s four seasons, based on fermented jang sauces and vinegars, the pillars of Korean cuisine.
Perilla oil pressed from seeds harvested in Chef Shin’s mother-in-law’s vegetable garden in Jinju, and some 30 varieties of homemade vinegar, brewed using proprietary recipes, are the stars of Joo Ok’s cuisine.

Menu

Special Offers

  • 객실 패키지

    DESIGN MY STYLE PACKAGE
    (EARLY SUMMER1)

  • 객실 패키지

    DESIGN MY STYLE PACKAGE
    (EARLY SUMMER2)

  • 객실 패키지

    DESIGN MY STYLE PACKAGE
    (EARLY SUMMER3)

  • 객실 패키지

    DESIGN MY STYLE PACKAGE
    (EARLY SUMMER4)

TOP